Hemp & Honey Breakfast Cookies

Ingredients

• 3 Straw Propeller Hemp & Honey Oatmeal Cups
• 1/2 Tsp Cinnamon
• 3 Tbsp Cocoa Powder
• 1/2 Tsp Salt
• 1/3 C Butter or Coconut (Oil Melted)
• 1/3 C Honey
• 1 C Gluten Free Flour Blend
• 1 Tsp Vanilla
• 1/3 C Milk or Milk Alternative
• 2 Eggs or Egg Alternative
• 1/4 C Hemp Seeds,1 Tbsp for Garnish (Optional)
• Chocolate Chips (Optional)
• Candied Ginger (Optional)

Instructions:

Combine Milk, Eggs, Honey and Vanilla in a large bowl and whisk until well combined, making sure to scrape the honey from the bottom of the bowl.
 

Add the rest of the ingredients and stir with a spoon until well combined.

Drop by the tablespoon onto a greased cookie sheet. Garnish if desired, pressing garnish into cookies with fingers.
 
Bake at 350 for 10 minutes, cool on wire rack and ENJOY!

This recipe is gluten-free and can be made dairy and egg free as well.

Hemp & Honey Spinach Smoothie

Ingredients:

• 1 Cup of Straw Propeller Hemp & Honey Oatmeal
• 1 Banana (preferably frozen)
• 10oz of Almond Milk (or milk of choice)
• 1 C Spinach
• 2-3 Tbsp of Honey (optional)

Instructions:

Put ingredients in blender and enjoy!